Last Tuesday I went to St. Louis Cellars (http://www.saintlouiscellars.com/) for their monthly wine tasting and I was happy to see Angie Ortmann/STLWinegirl (http://www.stlwinegirl.com) there as well. It turns out that she will be teaching classes at the NEXT Cellars wine tasting on Wednesday, March 3rd.
This tasting was a little disappointing from the quality of their previous food offerings since they only served appetizers such as two kinds of cheese, strawberries, chips and salsa, pita bread and hummus, bread slices, and chocolate brownies. All of the food went very quickly and the chocolate brownies were a big hit.
They also moved the serving station to behind one of the kitchen counters and there was quite a bit more traffic altogether.
I was running an hour late so I did my best to catch up with my friends in tastings. It’s hard to get a fair taste in when you’re rushed and the snacks don’t hold up to the wine. The white wines were a little bland but the Salvatore Principe Prosecco sparkling wine from Italy was light and delicious. Only cost $17.99.
I actually skipped one of the reds, the Cab (gasp!), to skip ahead to the dessert wine, which was Chocovine from Holland. They were selling it for $13.99 but I found it in Schnucks for $9.99. I think it tasted like a chocolate milkshake with a hint of red wine!
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