Another month and another new beer for us! I found the beers very wheaty, but the dishes really stood out!
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgSx3naWc1Ml0ZZ5mBEj3a5xGjFU7-Rz3s2YWOlw2QZeWQecgm-HHpNm75GnOyMffnTuQ5hf6FdW65lCFT0ITWj_Xyil_RooHQAKZBegIx_jVmpyabzodcjvPnrxdCxXYPyXGpNzh_gjrjE/s1600/Menu.jpg) |
Menu |
We started with a very unique Watermelon salad, which was more like a caprese with something extra. The vinaigrette dressing mellowed out the sweetness of the watermelon.
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Watermelon Salad |
The chicken and peach pizza also used a balsalmic reduction to chill out the sweetness of the peach but had a very fresh flavor, and was my favorite. I found it went well with the lighter Whale Ale, which is a mix of wheat and pale ale styles.
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhSOCjcOzLKv8SOJ3KW8Oqqv2SjolOpUNaviWtF0xTmEXHNZGvdNtl2KR27O7vIHAxbiEedr1jNf9tDf2KTf6y8WpCHFxmgifDYsGC-WfRQcZf5oCdmCZqsCHfnoXlcJzIbrrFEwIomoC4Z/s1600/ChickenAndPeach.jpg) |
Chicken & Peach Pizza |
The cajun shrimp pizza only had a little kick to it and it tasted more like catfish to me. The Arch Nemesis was similar to an Imperial Stout.
Dessert was a total standout since fresh strawberries were paired with a whipped goat cheese. Oh my it was intense and I had to take a bite of the goat cheese with a strawberry each time!
The Killer Whale is hard to get (only available at PW Pizza and the brewery) and is a strange mix of an IPA style with some sweetness mixed in.
While a lot of people said it wasn't the best pairing, I thought the sharpness of the beer helped to cut through the goat cheese.
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiRGiiXXzH69YdjvQVTImQsa4nTORBuW-Gf4i8suFw_q7AjZrGX0v_qOX5An_lrIWnpDmwih1kvYHc96miGNbGnM_RlJZAzlcm2RxaMS9MzTDf3B6L7OyLadU0AJF2cQ85Qu4BMiL0FaHhQ/s1600/dessert.jpg) |
Fresh Strawberries and Whipped Goat Cheese |
Resource:
Six Row Brewing Company =
http://sixrowbrewco.com/
PW Pizza =
http://pwpizza.com/
Photos by Patience Scanlon
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