Now that more people have found out these wonderful pizza and beer pairings with craft breweries, it is much harder to get a reservation. So I was happy to get to try the beers from Cathedral Square where all the beers are religious themed.
We started off light, as usual, with a White Ale paired with a Mixed Greens Salad. So easy to drink!
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Mixed Greens Salad |
The first pizza had huge chunks of sausage on my favorite, Honey Wheat Crust. This was paired with the Abbey Ale, a little more body and ABV than the previous beer.
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Fennel Sausage & Rosemary Pizza |
The second pizza had a little spice to it with Blackend Shrimp and Andouille as toppings. Of course it was paired with the Gabriel IPA to cut through that spice.
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Blackened Shrimp & Andouille Pizza |
For dessert, the big Holy Moly Russian Imperial Stout (10% ABV!) was paired with an intense Fig & Goat Cheese Tartlet with a Cherry Balsamic Reduction on top.
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Fig & Goat Cheese Tartlet |
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Menu |
Resources:
PW Pizza =
http://pwpizza.com/
Cathedral Square Brewery =
http://www.cathedralsquarebrewery.com/
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