The salad courses are large in the take home version and come with so many yummy toppings. The salad dressing, an orange vinaigrette, made sense with the Odel Witkist, a grapefuirt Belgian-style white ale. The light, citrus flavors helped cut through the blue cheese on the salad too.
I rolled my eyes at the name of the first pizza, "The Porky Pizza", but since the pizza was covered in BBQ sauce, I admit it was quite delicious. The Odel 90 Shilling Ale was a good match for the BBQ sauce too. (90 Shilling is historically taxed on the highest quality beers in Scotland.)
I was super stoked for the Vegged Out pizza, since that is what I usually get when I can have my own pizza. I love a pizza that is loaded up with veggie toppings, but not greasy. I thought that an IPA might be too hoppy for the pizza, but at 37 IBUs, the citrus notes stood out the most. I guess the Good Behavior name refers to the 100 calories and 7 carbs!
The last course was all about peach... the Peach Stand Rambler, a blonde ale brewed with fresh peaches, paired with a Peach Whipped Cream Pie. If you enjoy peaches, this pairing is for you. Neither the beer nor the pie were overwhelming peachy either. Pai isn't a peach fan so I got all of it!
The next one is coming up really soon so let me know if you want information about these take home beers dinners!
Resources:
PW Pizza = https://pwpizza.com/
Odell Brewing = https://www.odellbrewing.com/
PW Pizza = https://pwpizza.com/
Odell Brewing = https://www.odellbrewing.com/
Photos by Patience Scanlon
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