Monday, May 10, 2021

1111 Mississippi Ten Years Later

I couldn't believe that the last time I went to 1111 Mississippi was for my birthday in 2011! That means it's been ten years since I went back and after a discussion with friends who had never been, it was time to go back. And kudos to the restaurant for surviving all these years!

I still think this is more of a "date night" restaurant, but the food and service are outstanding for any occasion. I'll let the dishes do the talking since my first review here didn't have any pictures!

I wasn't sure any of us would have room for our entrees as we ordered a few starters! All were winners!

Oak Oven Roasted Mussels, White Bean Hummus, and Wild Boar Ravioli (my favorite).

Oak Oven Roasted Mussels

White Bean Hummus

Wild Boar Ravioli

Same goes for the entrees and specials...

The tuna steak on a bed of Israeli cous cous was a special for the night.

Tuna Steak with Israeli cous cous and peas

Eggplant Parm was my pick of course...I was able to get the appetizer size so as not to over due it!

Eggplant Parmesan

Pai went all out with the T-bone steak special and we got to eat the leftovers the next morning in an omelette!

T-Bone Steak

Even the Petite Filet Oscar, off the menu, is just as beautiful on top of all those mashed potatoes!

Petite Filet Oscar

One of several flatbreads on the menu...

Eleven Eleven Margherita Flatbread

And since we were there for a birthday, we HAD to order dessert! The bread pudding was decadent as you'd expect.

Bread Pudding

Definitely birthday dinner worthy! And make sure you don't let ten years pass before you go back!


1111 Mississippi =

Photos by Patience Scanlon

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